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Starters
Vegetable Pakora Finely Sliced Onions And Mixed Vegetables In A Batter Consisting Of Gram Flour, Ghee And A Little Spice
£4.15
Onion Bhaji Finely Chopped Onions In Light Spices And Mixed Herbs, Deep Fried
£4.15
Mushroom Pakora Deep Fried In Rich Butter Coating
£4.15
Aubergine Pakora Deep Fried In Rich Butter Coating
£4.15
Chicken Pakora Tender Selected Chicken, Deep Fried In Rich Butter Coating
£5.15
Mixed Pakora Chicken, Mushroom, Aubergine And Vegetable Pakora
£5.15
Vegetable Samosa Crispy Pastries Stuffed With Fresh Tasting Mixed Vegetables
£4.50
Shami Kebab "sheek" Cooked In The Clay Oven For The Tandoori Taste Et "shami" Lightly Fried Like A Burger
£5.35
Sheek Kebab "sheek" Cooked In The Clay Oven For The Tandoori Taste Et "shami" Lightly Fried Like A Burger
£5.35
Mixed Kebab Chicken, Lamb, Onion Bhaji And Sheek Kebab
£5.95
Chicken Tikka Boneless Chicken Or Lamb Marinated In Yoghurt For 24 Hours Then Cooked In The Tandoor
£5.50
Lamb Tikka Boneless Chicken Or Lamb Marinated In Yoghurt For 24 Hours Then Cooked In The Tandoor
£5.50
Chicken Puri
£5.15
Lamb Puri
£5.15
King Prawn Puri
£6.15
K Pr Butterfly
£6.15
Vegetable Chat
£4.15
Mushroom Chat
£4.15
Prawn Puri
£5.15
Chicken Chat
£5.15
Lamb Chat
£5.15
Prawn Cocktail
£5.15
Tandoori Specialities
Tandoori food is prepared in special clay ovens known as tandoors. The chicken takes on a brilliant Tikka colour and a deep complex and fiery flavour. This dish benefits from an overnight marinate of at least 12 hours. Comes with a curry sauce and salad on request.
Chilli Garlic Fairly hot, the beauty of the dish and the strength of the curry is not from the use of ground chilli powder, but from fresh chillies chopped in the middle. The chillies give the dish a unique taste of the ingredients used rather than the hotness. Also co
Biryani Freshly prepared from soft, fluffy Basmati rice, mild spices and diced up pieces of the selected meat/vegetables lightly fried. Side order of mixed vegetable curry. (Salad available on request)
